Lodge Red Enameled 5.5QT Dutch Oven RED

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Lodge's tradition of excellence continues as we combine cast iron with the beauty of porcelain enamel. Superior heat retention produces great results and the enamel surface allows food to be marinated and refrigerated.

Clean up is a snap and you can marinate, cook, serve, and store food in these versatile vessels.

Versatile cookware built to handle almost any cooking and serving task
Red Dutch oven features Lodge's traditional porcelain enamel and cast iron combination design
Smooth surface will not react to ingredients
Beautiful showpiece can be displayed in the kitchen even when it's not in use
Enameled cast iron Dutch oven can be used to broil, braise, bake or roast
Can also be used to sauté, simmer or fry on stovetops