From commercial broilers to high BTU ranges, this 8 inch steel pan can take the heat in the kitchen. When brought to the table, this distinctive pan makes any meal a more memorable experience.
- Seasoned with oil for a natural, easy-release finish that improves with use.
- Easy care: hand wash, dry immediately, rub with cooking oil.
- The right tool to sear, sauté, grill, roast and fry.
- At home in the oven, on the stove, on the grill or over the campfire.
- Great for induction cooktops.
- Carbon steel, preferred by professional kitchens.
- Constructed of 12 gauge carbon steel with welded handles.